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We were just a group of friends united by our love of craft beer and home brewing when we founded Cahaba Brewing Company in the summer of 2011. Together, we pledged to create a clean and consistent beer for our community.
Cahaba quickly outgrew our first location in Birmingham’s Pepper Place/Lakeview district. A few years later, in January 2016, we moved our 3 barrel homebrew project to East Avondale and upgraded to a 30 barrel brewhouse.
Cahaba is currently located in a 51,000 square foot building in the Historical Continental Gin Complex. Our spacious Taproom has quickly become one of Birmingham’s favorite spots. With over 26 taps, our Taproom has awesome Cahaba staples like Blonde, Oka Uba, Pale Ale, and Lager, while also sporting Pilot Batch and Taproom-only offerings.
Our Taproom and event space is flexible, offering options for all varieties of private events from weddings and reunions to corporate events and birthday parties.
I would like to invite you to join us in our Taproom or from a distance with any one of our canned offerings. We are proud to be distributed throughout Alabama, including Greater Birmingham, North Alabama, Tuscaloosa, Auburn, Mobile, and Gulf Shores.
– Eric Meyer, Brewmaster and Co-Founder of Cahaba Brewing Co
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