Competition – April 2024
Results Announcement – April 2024
We guarantee that the olive oil samples will be evaluated with the utmost transparency by world-class food scientists and expert olive oil tasters, adhering to strict and inviolable tasting/assessment rules and procedures.
Quality Olive Oil Awards
Quality Organic Olive Oil Awards
Flavoured Olive Oil Awards
High Polyphenols Olive Oil Awards
EVOO Stars Innovation Awards, by Berlin GOOA
Per Entry Fee – € 200 (Now thru December 31, 2023)
Per Entry Fee – € 250 (January 1, 2024 thru April 10, 2024)
Per Entry Fee – € 165 (for any of the six (6) categories of the Awards)
For each award category, the producer must send three (3) olive oil samples.
– For example (3) bottle of 250ml each or (3) bottle of 500ml each or (3) bottles of 1Kg each
– The samples must be submitted on the exact same retail packaging.
Shipping Information is supplied after registration and payment.
All the olive oil samples must be sent to Berlin, Germany by April 10, 2023.
#1 Quality Olive Oil Awards – Any Extra Virgin Olive Oil is qualified to participate in this session.
#2 Organic Olive Oil Awards – Only Extra Virgin Olive Oils from organic farming are qualified to participate in this session.
#3 Flavoured Olive Oil Awards – Any condiment of olive oil with any flavouring or blend of flavourings could be part of this session.
#4 High Polyphenols Olive Oil Awards – Extra virgin olive oils with high polyphenol content as measured with the only standard method so far of International Olive Council (COI – HPLC method) will participate in this session.
#5 EVOO Stars Innovation Awards, by Berlin GOOA – For the EVOO Stars Innovation Awards, we examine the final product according to the five (5) general consumer expectations: Pleasure, health, convenience, physical and ethics