6530 Interstate Blvd.
Horn Lake, MS 38637
General Information
Competition – October 20-21, 2023
Event Timeline – Friday
4:30PM – Cooks Meeting
5:30PM – Judges Meeting
6:00-6:15PM – Wing Turn In
6:45-7:00PM – Chili Turn In
7:30-8:00PM – Steak Turn in
9:00PM – Awards
Event Timeline – Saturday
10:00AM – Cooks Meeting/Steak Selection A & B
11:00AM – Judges Meeting
12:00-12:15PM – Dessert Turn In/Kids Pork Chop Turn In
1:30-2:00PM – Steak A Turn In
3:00-3:30PM – Steak B Turn In
3:00-3:30PM – Steak A Turn In
4:30-4:45PM – Ribs Turn In
5:45PM – Awards
Entry Fees
Per Entry Fee – $175.00 Friday – Steak
Per Entry Fee – $50.00 Friday – Chicken Wings
Per Entry Fee – $50.00 Friday – Chili
Per Entry Fee – $175.00 Saturday – Steak A or B
Per Entry Fee – $350.00 Saturday – Steak A & B
Per Entry Fee – $50.00 Saturday – Dessert
Per Entry Fee – $50.00 Saturday – Ribs
Per Entry Fee – $25.00 Saturday – Kids Pork Chop
Friday Steak Payout
1st Place – $1,000.00
2nd Place – $500.00
3rd Place – $400.00
4th Place – $300.00
5th Place – $200.00
6th-10th Place – $100.00
Saturday Steak Payout
1st Place – $1,500.00
2nd Place – $800.00
3rd Place – $600.00
4th Place – $300.00
5th Place – $200.00
6th-10th Place – $100.00
Rib Payout
1st Place – $250.00
2nd Place – $150.00
3rd Place – $100.00
Wings Payout
50/50 Split
Top 3 Teams
Dessert Payout
50/50 Split
Top 3 Teams
Kids Pork Chop Payout
1st Place – $75.00
2nd Place – $50.00
3rd Place – $25.00
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