Weber Chevrolet
701 Old Route 3
Columbia, Illinois
General Information
Steak may be cooked on any fire or heat source.(Wood, Charcoal, Gas, Electric, Pellet, Sous Vide etc.)
Head cooks may only enter one entry into the steak category.
No other ribeye steaks other than the ones provided to the teams by the promoters are to be present at cook sites.
Steaks may be lightly trimmed before, but not after cooking.
Event Timeline
4:30PM – Cooks Meeting / Steak Selection
5:30PM – Judges Meeting
6:15-6:30PM – Any Drink Make With Anheuser Busch Products As An Ingredients In
7:30-8:00PM – Steak Turn In
9:00PM – AWARDS
Entry Fees
Per Entry Fee – $150.00 (Steak)
Per Entry Fee – $25.00 (Any Drink Make With Anheuser Busch Products As An Ingredients)
Steak Payout
1st Place – $1,000.00
2nd Place – $500.00
3rd Place – $400.00
4th Place – $300.00
5th Place – $200.00
6th-10th Place –$100.00
Any Drink Make With Anheuser Busch Products As An Ingredients Payout
1st Place – $125.00
2nd Place – $75.00
3rd Place – $50.00
Copyright © 2018 – 2024 Calling All Contestants. All Rights Reserved. All other trademarks and trade names are properties of their respective owners.
By Clicking “Sign Me Up”, you confirm you have read, understand and agree to our Privacy Policy.