Entry Deadline:
Steak may be cooked on any fire or heat source.(Wood, Charcoal, Gas, Electric, Pellet, Sous Vide etc.)
Head cooks may only enter one entry into the steak category.
No other ribeye steaks other than the ones provided to the teams by the promoters are to be present at cook sites.
Steaks may be lightly trimmed before, but not after cooking
Per Entry Fee – (Steak) $150.00 – Steaks Provided
Per Entry Fee – (Chicken Wings) $50.00 – Chicken Not Provided BYOC
Steak Payout
1st Place – $2,000.00 plus Trophy
2nd Place – $1,000.00 plus Trophly
3rd Place – $500.00 plus Trophy
4th – 10th Place – $150.00 Pacific Flyway Gift Card
Chicken Payout
1st Place – $500.00
2nd Place – $350.00
3rd Place – $150.00
4th Place – $50.00 Pacific Flyway Gift Card
5th Place – $50.00 Pacific Flyway Gift Card
Dixon, California
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