Maryland Foodie Fest has partnered with the World Food Championships to give Maryland food competitors the opportunity to win a sanctioned food competition and join team RAM at the World Food Championships (WFC) for the ultimate food fight.

JUDGING & SCORING: As the judges critique an entry/display, points are awarded in several areas and averaged to yield a single score for the entry/display. Based on a possible 100 points.

20 points –Presentation, General Impression and Serving Methods
20 points –Creativity and Practicality
20 points –Composition and Harmony of Ingredients
20 points –Correct Preparation and Craftsmanship
20 points –Flavor, Taste and Texture

Following that time of judging, plated dishes will be displayed for viewing and photography and identified by the information as submitted on the Submission Forms.