1931 East Wright Circle
Anaheim, California 92806
General Information
Competition – December 11, 2021
Steak may be cooked on any fire or heat source.(Wood, Charcoal, Gas, Electric, Pellet, Sous Vide etc.)
Head cooks may only enter one entry into the steak category.
No other ribeye steaks other than the ones provided to the teams by the promoters are to be present at cook sites.
Steaks may be lightly trimmed before, but not after cooking.
Event Timeline
10:00AM – Cooks Meeting / Steak Selection A
11:00AM – Steak Selection B
12:00PM – Judges Meeting
1:00-1:15PM – Dessert Turn In
2:00-2:30PM – Steak A Turn In
3:30-4:00PM – Steak B Turn In
5:00PM – AWARDS
Each Cook must bring a toy for Toys for Tots*
Entry Fees
Per Entry Fee – $150.00 (Steak A Only)
Per Entry Fee – $300.00 (Steak A & B)
Per Entry Fee – $50.00 (Dessert)
Each Steak Payout
1st Place – $1,000.00
2nd Place – $500.00
3rd Place – $400.00
4th Place – $300.00
5th Place – $200.00
6th-10th Place – $100.00
Dessert Payout
1st Place – $200.00
2nd Place – $150.00
3rd Place – $100.00
4th Place – $50.00
5th Place – $25.00
Most Decked Out Canopy
1st Place – $250.00
*Peoples Choice*
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