2026 USI Soy Sauce Competition

Entry Deadline: May 29, 2026
2026 USI Soy Sauce Competition

General Information

Judging – May 29, 2026

The 1st Annual USI Soy Sauce Competition! Defining Excellence in the World of Umami.

The Only International Soy Sauce Competition With Only Real Trade Buyers Judging By Category and Price.

Open To All Commercially Produced Soy Sauces From Around The World.

Your Soy Sauce Does Not Have To Be Sold In The United States.

Awards Announcement Week of June 29th.

Entry Fees

Per Entry Fee – $200.00

Shipping Address / Drop Off Location

Haram-Christensen Corp
Attn: USI Vinegar Competition
125 Asia Place
Carlstadt, NJ 07072
Contact info – Whatsapp +12017477111V
917-338-0163

Sample Bottles – 3×250/333ml 2×500/700/750ml/1 Liter

Prizes / Awards / Medals / Ribbons

Winners Receive
– 2” Physical Medal
– Digital Medal Image and Score for Marketing Materials
– Opportunity to purchase medal license feel for bottles and packaging

Garlic Bulbs

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