2026 Sally’s Baking Challenge – February

This is a Monthly Contest.

Sally’s started the Baking Challenge in 2017. Since then thousands of home bakers all over the world have joined in the fun.

On the 1st of every month, there is a new Sally’s Baking Challenge.

During the month, bake the assigned recipe or the alternate recipe.
Take a Picture and Enter.

February – Homemade Chocolate Mousse
Chocolate mousse sounds like something only a restaurant pastry chef could make, but it’s surprisingly approachable in your home kitchen. With the pure flavor of real chocolate and its smooth, velvety texture, this mousse strikes the perfect balance between rich and light. This is a wonderful make-ahead dessert recipe.