General Information
This is a Monthly Contest.
Sally’s started the Baking Challenge in 2017. Since then thousands of home bakers all over the world have joined in the fun.
On the 1st of every month, there is a new Sally’s Baking Challenge.
During the month, bake the assigned recipe or the alternate recipe.
Take a Picture and Enter.
April – Meringue Roulade
Light as air, crisp on the outside, and soft and marshmallowy inside, this homemade meringue roulade is a true showstopper. Bake a billowy meringue until just set, then roll it with lightly sweet vanilla cream.
Winner (1) – $250.00/Amazon Gift Card
By Clicking “Sign Me Up”, you confirm you have read, understand and agree to our Privacy Policy.
