2026 Chef’s Roll – Global Street Food Contest (US-Based Chefs)

Challenging US-based chefs to compete in this exciting new cooking contest with PERDUE HARVESTLAND Chicken Breast! Register for the opportunity to compete. If selected, you’ll receive a sample of PERDUE HARVESTLAND Boneless Skinless Chicken Breast (no antibiotics ever/100% vegetarian diet) to use in the creation of an original global street food dish for the chance to win big! $5,000 in prizes is up for grabs – including huge cash prizes, Meglio knives custom engraved with a special chicken design, and Chef’s Roll swag!

Contest Timeline

• Registration: Sign up using the form below by June 14th, 2026
• Dish Creation & Submissions: Selected competitors will be shipped samples of PERDUE HARVESTLAND Chicken mid-June. Use the Perdue product to create an original dish, then submit a photo and description of your dish via a provided submission link. Dishes must be submitted by July 5th, 2026.
• Judging and Winner Announcement: Ten semi-finalists will be selected and required to submit a full recipe of their dish. Judges will review the entries and recipes to select the 3 winners and 7 runners up. Winners will be announced by July 10th, 2026.