Entry Deadline:
Competition – January 19-20, 2024
SCA events are judged by a panel of judges and will be in a “blind judging” format.
Cooks may cook on any fire or heat source. (Wood, charcoal, gas, electric, pellet, sous vide etc.)
Per Entry Fee – $160.00 Steak A
Per Entry Fee – $160.00 Steak B
Per Entry Fee – $160.00 Ribs
Per Entry Fee – $160.00 Turkey
Per Entry Fee – $160.00 Bloody
Per Entry Fee – $30.00 Kids Pork Chop
Each Steak Payout
1st Place – $1,000.00
2nd Place – $500.00
3rd Place- $400.00
4th Place – $300.00
5th Place – $200.00
6th-10th Place – $100.00
SCA Kids Payout
1st Place – $250.00
2nd Place – $200.00
3rd Place- $150.00
4th Place – $125.00
5th Place – $100.00
6th Place – $75.00
7th Place- $50.00
8th Place – $25.00
9th Place – $15.00
10th Place – $10.00
Showdown Payouts
Steak – $1,000.00
Turkey – $1,000.00
Prairie Fresh – $1,000.00
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