BBQ Pit Stop
180 N. 300 E.
St. George, UT
General Information
Competition – February 24, 2024
Timeline
9:00AM – Cooks Meeting/Steak Selection A and B
10:00AM – Judges Meeting
11:00-11:15AM – Quesadilla Turn In
12:00-12:15PM – Dessert Turn In
1:00-1:30PM – Steak A Turn In
2:30-3:00PM – Steak B Turn In
3:30-3:45PM – Ribs Turn In
5:00PM – Awards
Entry Fees
Per Entry Fee – $160.00 Steak A or B
Per Entry Fee – $320.00 Steak A and B
Per Entry Fee – $210.00 Steak A and 1 Ancillary
Per Entry Fee – $260.00 Steak A and 2 Ancillaries
Per Entry Fee – $370.00 Steak A and B plus 1 Ancillary
Per Entry Fee – $420.00 Steak A and B plus 2 Ancillaries
Per Entry Fee – $50.00 Single Ancillary
Per Entry Fee – $125.00 Ribs
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