Competition – May 7-8, 2023
Categories
– ripe fruitiness
– light fruity
– medium fruity
– intense fruity
– aromatic
The participant must determine the category in which he/she wishes to present his/her product and specify it at the time of registration. The president of the jury can reserve the right to change the category according to her appreciation and her judgment will not be questioned.
Terms of Participation
The olive oils presented must meet the following criteria:
– Extra virgin olive oils
– Less than 0.8% oleic acid
– From a homogeneous batch of a minimum of 2,000 liters
A prestigious and recognized competition, with great visibility to the public and professional journalists.
An effective market test: a competitive way to have your product tested by a jury of experts but also by the 20,000 visitors of the show.