2023 BBQ, Blues & Brews on the Bay

Entry Deadline: May 26, 2023
Categories: BBQ Competitions
2023 BBQ, Blues & Brews on the Bay
Venue / Location

3201 Tremont Ave
North Bend, OR 97459

General Information

Competition
Saturday, May 27, 2023 | 12:00 PM – 6:00 PM
Sunday, May 28, 2023 | 12:00 PM – 4:00 PM

This is a State Championship.

Categories are Brisket, Pork, Ribs, Chicken and Mac N’ Cheese.

To be eligible for the grand prize, you must compete in the four main categories.

Saturday
12:00 PM – 6:00 PM – Enjoy Vendors, Live Entertainment, Craft Brews, and sample BBQ & Mac ‘N Cheese from competitors*
12:00 PM – 3:00 PM – Live Entertainment: Inner Limits
3:00 PM – 6:00 PM – Live Entertainment: Lloyd Tolbert Band

Sunday
12:00 PM – 4:00 PM – Enjoy Vendors, Live Entertainment, Craft Brews, and sample BBQ & Mac ‘N Cheese from competitors
12:00 PM – 2:00 PM – Live Entertainment: Lloyd Tolbert Band
2:00 PM – 4:00 PM – Live Entertainment: Inner Limits
2:00 PM – Jim Monihan Mac ‘N Cheese Challenge
4:00 PM – Awards Ceremony – $15,00 in prize money will be awarded to KCBS BBQ competitors, Mac ‘N Cheese winners will be announced!

Entry Fees

Per Entry Fee – $300.00/Team

Prizes / Awards / Medals / Ribbons

On Sunday at 4:00 PM in the Event Tent, we will be awarding over $15,000 in prize money!

The competition pays the top 10 places in each of the four base categories (chicken, pork ribs, pork and brisket) as well as a bonus for the Grand champion, Reserve Grand Champion and Third Runner Up.

For the Mac N’ Cheese Challenge, the first place winner will receive $350, second place will receive $100 and third place will receive $50.

Fruits and Vegetables

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