2022 Raider Red Meat BBQ & Ribeye Championship

Entry Deadline: August 1, 2022
Categories: BBQ Competitions
2022 Raider Red Meat BBQ & Ribeye Championship
Venue / Location

Texas Tech University Burnett Center Feedlot
1308 Indiana Ave
Lubbock, TX 79409

General Information

Competition – August 10-20, 2022

This is a State Championship.

Tentative Timeline – August 19, 2022
Noon-5PM: Cook team check-in, meat inspection will be done at check-in
6:00PM: Raider Rumble
7:00PM: KCBS cook’s meeting in Meat Lab 100
7:00PM: Sponsor appreciation dinner & concert in Animal & Food Science Arena
11PM-7AM: Quiet time (nothing will be going on at this time)

Tentative Timeline – August 20, 2022
8:00AM to 11:00AM BBQ Demo
10:30AM: KCBS Judges meeting
Noon: KCBS Chicken turn-in
12:30PM: KCBS Ribs turn-in
1:00PM: KCBS Pork turn-in
1:30PM: KCBS Brisket turn-in
2:30PM: KCBS Steak turn-in
4:00PM: KCBS Awards

Teams may compete in one or all categories. Must be entered into all four categories (chicken, brisket, pork and ribs) to be considered for Grand Champion of Cookoff.

Entry Fees

Per Entry Fee – $275.00

Prizes / Awards / Medals / Ribbons

Prize Money – $9,310.00

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