Newport, Oregon
General Information
This wine competition is open to amateur winemakers only and offers an opportunity for these individuals to have their wines independently evaluated by a panel of judges.
Wines are scored on a 20 point system based on sight, smell, taste and overall quality.
CATEGORIES
Dry Fruit
Sweet Fruit
Dry Berry
Sweet Berry
White Vinifera
White Non-Vinifera
Red Vinifera
Red Non-Vinifera and Specialty
A category which includes all wines not found in other specified divisions.
Blind judging will be conducted by a panel of judges.
Entry Fees
Per Entry Fee – $10.00
Portland: F. H. Steinbart, 234 SE 12th St.
McMinnville: Davison Winery Supplies, 1819 NE Baker St.
Salem: Salem Brew Supply, 2951 22nd St. SE
Eugene: The Home Fermenter Center, 123 Monroe St.
Corvallis: Corvallis Brewing Supply, 121 SW 4th St.
Newport: Greater Newport Chamber of Commerce, 555 SW Coast Hwy
One (1) bottle (750ml) of selected wine to compete.
Gold, Silver, and Bronze will be awarded along with one “Best of Show.”.
Wines that are awarded any of the previously listed classifications will be mailed a certificate.
Results of the competition will be mailed to all participants by March 1, 2022.
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