Entry Deadline:
Competition – December 3-4, 2021
Steak may be cooked on any fire or heat source.(Wood, Charcoal, Gas, Electric, Pellet, Sous Vide etc.)
Head cooks may only enter one entry into the steak category.
No other ribeye steaks other than the ones provided to the teams by the promoters are to be present at cook sites.
Steaks may be lightly trimmed before, but not after cooking.
Event Timeline – Friday
5:00PM – Cooks Meeting
7:00PM – Judges Meeting
8:00-8:30PM – Steak Turn In
9:30PM – AWARDS
Event Timeline – Saturday
11:00AM – Cooks Meeting
1:00PM – Judges Meeting
2:00-2:15PM – Anything Peppermint Turn In
3:00-3:15PM – Kids Turn In
4:00-4:30PM – Steak A Turn In
5:30-6:00PM – Steak B Turn In
6:30-6:45PM – Anything Bacon Turn In
7:30PM – AWARDS
8:30PM – Gift Exchange Ugly Sweater Contest
Per Entry Fee – $160.00 (Friday)
Per Entry Fee – $160.00 (Saturday)
Per Entry Fee – $320.00 (Steak A & B)
Per Entry Fee – $25.00 (Anything Bacon)
Per Entry Fee – $25.00 (Anything Peppermint)
Per Entry Fee – $20.00 (Kids Pork Chop Cookoff)
Each Steak Payout
1st Place – $1,000.00
2nd Place – $500.00
3rd Place – $400.00
4th Place – $300.00
5th Place – $200.00
6th-10th Place – $100.00
Anything Peppermint and Anything Bacon Payout
1st Place – $100.00
2nd Place – $75.00
3rd Place – $50.00
4th Place – $25.00
5th Place – $25.00
Possum Hollow Camp
4801 Possum Hollow
Graham, Texas 76450
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