Entry Deadline:
Submit a 200-word write-up about their love of cooking and culinary dreams and goals, plus one original, creative recipe featuring Wallaby Organic yogurt.
Judging
40% – Passion/Enthusiasm for Culinary Excellence
40% – Career Aspirations and Commitment to a Future in the Culinary Space
20% – Relevance to Theme of Celebrating Food Makers
There is a limit of one (1) Submission per Entrant for the entire Contest Period.
Open to legal residents of the 50 United States or the District of Columbia, 18 years of age or older, who are currently enrolled in or have graduated from an accredited culinary program within the last ten (10) years as the time of winner notification.
Grand Prize (2) – $15,000.00/Check and a virtual mentoring session with Chef Antonia Lofaso
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