2021 Healthy Vegan Cook-Off Competition (Canada)

Entry Deadline: May 31, 2021
2021 Healthy Vegan Cook-Off Competition (Canada)
Contact Information

General Information

This starts as a recipe contest and turns into a cook-off.

Between now and May 31, 2021, top chefs from the Lower Mainland and Fraser Valley whose vegan business is either a restaurant, bakery, food truck or caterer (or if you are a commercial business making food for consumers to purchase) will compete to win a chance to appear on Health Wellness & Lifestyle TV. Once entered, contestants will receive a package full of vegan-based products from Alligga. The contestant will then be challenged to produce an out-of-this-world dish using one or all of the Alligga products given to them. Two contestants will go on to the finals, and one more contestant that wins the ‘popular vote’ will join them to compete for the grand prize.

If you are a Vancouver-based vegan who wants to support the local industry, please send this information to your favourite local chef and cheer them on!

Winner’s List: To obtain a copy of any legally required winners list or a copy of the Official Rules, send the applicable request and a self-addressed, stamped, #10 envelope to Alligga c/o BG Health Group Inc. 1135 – 22091 Fraserwood Way, Richmond, BC, V6W 0A8 The request must be received no later than 10 days 6 MONTHS for the name of the winner and, by the end of the promotion, for a copy of the rules.

Prizes / Awards / Medals / Ribbons

Winner – Will receive a prize valued at $20,000.00 which includes:
– A year’s supply of Alligga products for personal use
– The opportunity to appear on Health Wellness & Lifestyle TV to viewers across Canada on 2 national TV Stations!

Runner-Up (2) – Prizes valued at $500.00

Spring Has Sprung

Contest News

delivered to your inbox


By Clicking “Sign Me Up”, you confirm you have read, understand and agree to our Privacy Policy.