2019 American Culinary Classic – International Junior Teams

Entry Deadline: March 31, 2019
2019 American Culinary Classic - International Junior Teams
Contact Information
Venue / Location

Orlando World Center Marriott

General Information

All members of all Junior National Teams are required to wear and be in their appropriate culinary uniform and toque during all ceremonies.

Program requires that all junior national teams prepare a hot kitchen program of 20 portions of an appetizer, entrée and dessert for service.

All goods and raw materials required for the preparation of the meals are available at the best quality in Florida.

All participants can be provided with a list of special shops upon request. The teams must produce all products by themselves.

Entry Fees

International Junior Team Competition Registration – $2,000.00

National Convention Registration & Membership Bundle Includes annual ACF membership for each competing team member (5 total) – $3,900.00 Member benefits begin September 1, 2019.

Prizes / Awards / Medals / Ribbons

100 points gold medal with diploma and distinction
99,99 – 90,00 points gold medal with diploma
89,99 – 80,00 points silver medal with diploma
79,99 – 70,00 points bronze medal with diploma
69,99 – 60,00 points diploma
59,99 – 0 points confirmation of participation

American Classic Cup Award – will be awarded to the Junior National Team with the highest score.

Team Trophy Award – will be awarded to the Junior National Team with the second highest score.

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